30/10/2024   apetito - Behind the Plate: The Expert Role of Dietitians and Nutritionists at apetito

I’m Sophia Cornelius, Development Dietitian at apetito, and I’d love to introduce you to how our team of Registered Dietictans and Nutritionists can support your care home’s catering needs.

We focus on developing delicious and tailored meals to meet the diverse dietary needs of care home residents. Our nutrition team works closely with chefs to create meals that cater to allergies, intolerances, and specific medical conditions, ensuring all dishes meet key nutritional standards and adhere to the British Dietetic Association guidelines.

We also specialise in developing texture-modified meals for residents with dysphagia, ensuring safety and nutrition are never compromised. Our team is on hand for customer support, from answering queries to offering training and educational resources, helping staff confidently cater to all dietary needs.

To learn more about how you can support your residents' nutrition, we have developed a FREE Guide to Specialist Nutrition, providing expert insights and practical solutions that make it easier to deliver safe, nutritious and enjoyable meals.

Find out more about what is in the guide and download your own copy by clicking the link here.